These cranberry orange hand pies have a sweet-tart cranberry orange filling inside and the most tender pie crust outside. If you look through …
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One Pan Parmesan Orzo with Salmon and Peas
Everything you need for a delicious meal in one pan – salmon, pasta, peas, and, most importantly – cheese! Done in under 40 minutes. I …
Beet, Avocado, Edamame, and Blood Orange Salad
A power salad that is not only colorful but super healthy with beets, avocado, edamame and oranges. I had the hardest time deciding what to …
Outstanding in the Field – Houston 2015
I'm going to take a break today from my standard recipe post. Don't worry, there will still be plenty of food talk involved - there just won't be …
Swirled Pumpkin Cheesecake Bars
These pumpkin cheesecake bars have swirls of pumpkin pie filling and creamy cheesecake on a buttery graham cracker crust. Are you tired of …
Butternut Squash Tart with Bacon, Caramelized Onions, and Herbs
These savory tartlets are made with puréed butternut squash, bacon, caramelized onions, and fresh herbs. They have all the taste of fall in a flaky …
Lazy Morning Pumpkin Scones with Vanilla Glaze
These pumpkin scones don't require any kneading, rolling, or cutting. They get scooped out with an ice-cream scoop for a mess free morning …
Prosciutto Wrapped Chicken Cutlets with Cherry Tomato Panzanella
Cherry tomatoes get a quick sauté before being tossed with toasted bread pieces, vinegar, and olive oil then served with seared prosciutto wrapped …
Cream Scones with Lemon Curd
These light and tender scones topped with a little lemon curd are great for afternoon tea, a light dessert, or weekend brunch. These scones are also …
