Prep Time:10 minsCook Time:30 minsTotal Time:40 mins Eggs benedict becomes extra special when you use lump crab meat instead of ham. Hollandaise …
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Spaghetti with Tomatoes, Basil, and Toasted Bread Crumbs
Prep Time:10 minsCook Time:20 minsTotal Time:30 mins In this recipe for spaghetti with tomatoes, basil, and toasted bread crumbs, simple ingredients …
Caramel Pudding Parfaits with Salted Caramel Sauce
Prep Time:10 minsCook Time:35 minsTotal Time:45 mins* These parfaits have a creamy caramel pudding layer on a cookie crust and are topped with salted …
Pancetta Crisps with Goat Cheese and Figs
Crisp slices of pancetta get topped with goat cheese, fig jam, and fresh figs for an easy and elegant appetizer. Starting to think about …
Pumpkin Spice Latte Crème Brûlée
Prep Time:10 minsCook Time:35 minsTotal Time:45 mins This pumpkin spice latte crème brûlée has all the flavors of a pumpkin spice latte and the …
Chicken and Sun-Dried Tomatoes in Creamy Madeira Sauce
This chicken and sun-dried tomatoes recipe has pan-fried chicken breasts served in an amazing creamy Madeira wine sauce (with no cream). When …
Chimichurri Steak and Quinoa Bowls
Prep Time:20 minsCook Time:20 minsTotal Time:40 mins In these steak and quinoa bowls, thinly sliced chimichurri-marinated steak and lots of sautéed …
Fresh Peach Ice-Cream
Prep Time:25 minsCook Time:10 minsTotal Time:35 mins * Sweet peaches get puréed and mixed into a custard base making for the freshest tasting peach …
Hatch Chile {or Jalapeño} Cheese Bread
Prep Time:3 hrs 20 minsCook Time:60 minsTotal Time:4 hrs 20 mins This hatch chile cheese bread has lots of cheesy flavor and a little kick. It can be …
