clock clock iconcutlery cutlery iconflag flag iconfolder folder iconinstagram instagram iconpinterest pinterest iconfacebook facebook iconprint print iconsquares squares iconheart heart iconheart solid heart solid icon
Kiwi cocktail in a tall garnished with a fresh kiwi slice.

Green Goddess Kiwi Cocktail

  • Author: Nguyet Vo
  • Prep Time: 5 minutes
  • Cook Time: 0 minutes
  • Total Time: 5 minutes
  • Yield: 1 cocktail 1x
  • Category: Drink
  • Method: Shaken
  • Cuisine: American


Fresh kiwi, gin, and elderflower liqueur come together in this refreshing, summer time cocktail.


Units Scale
  • 1/2 kiwi, peeled
  • 2 ounces premium gin
  • 3/4 ounces St. Germain elderflower liqueur
  • 1/2 ounce freshly squeezed lime juice
  • 1 ounce simple syrup (see Notes)
  • Soda water
  • Kiwi slice (unpeeled), for garnish


  1. Add ingredients. In a cocktail shaker, muddle the kiwi until it is broken down. Add gin, elderflower liqueur, lime juice, and simple syrup.
  2. Shake. Fill the shaker with ice, cover, and then shake until the shaker frosts up. Strain cocktail into an ice filled collins glass (or tall cocktail glass).
  3. Serve. Top with soda water and garnish with kiwi slice.


  • Make simple syrup by stirring equal parts sugar and water together. Gently heat the mixture over low heat and stirring until all the sugar is dissolved. Cool before using.
  • You can skip straining the cocktail if you want more pulp.
  • Recipe courtesy of Peli Peli.

Keywords: kiwi cocktail, gin cocktail

Right Menu Icon